Smokey Bacon Avo-Tacos
Makes 4 servings | PRINT RECIPE | BACK TO RECIPES
Prep Time: 5-10 min.
Cook Time: 5 min.
Total Time: 10-15 min.
| 8 slices |
Wright® Brand Smoked Bacon, cooked |
| 8 ounces | Tyson® Grilled Chicken Strips, fully cooked |
| 2 cups | Iceberg Lettuce, shredded |
| 1 cup | Tomato, seeded, ¼"dice |
| 4 tablespoons | Guacamole, commercially prepared |
| 8 each | Flour Tortilla, warmed |
| 4 tablespoons | Tomatillo Salsa, commercially prepared |
- Fully cook bacon and set aside. Heat chicken strips according to package.
- Build tacos on warm flour tortillas, starting with guacamole. Next add lettuce, tomato, chicken, and bacon. Finish with your favorite tomatillo salsa.
- Roll and enjoy with chips or rice!
