Chipotle and Cheddar Cheesy Bacon Sandwich
Makes 4 Sandwiches | PRINT RECIPE | BACK TO RECIPES
Prep Time: 10 min.
Cook Time: 10 min.
Total Time: 20 min.
| 12 slices |
Wright® Brand Smoked Bacon, cooked |
| 8 slices |
Texas Toast |
| 2 tablespoons |
Butter, softened |
| 4 slices |
Fresh Tomato |
| 8 slices |
Cheddar Cheese |
| 2 tablespoons |
Mayonnaise |
| 1 each |
Chipotle Pepper in Adobo, canned, chopped |
- In a mixing bowl, combine chopped chipotle pepper and mayonnaise. Set aside.
- Preheat a large skillet over medium heat.
- Spread softened butter on a single side of all 8 slices of bread. On the alternate side of each slice, spread chipotle and mayonnaise mixture.
- Begin to assemble your sandwich starting with a slice of cheese, building in from the mayonnaise side. Follow with a slice of tomato and then 3 slices of bacon. Top with another slice of cheese, following with bread.
- In preheated skillet, cook sandwich on both sides until bread is golden brown and cheese is melted.
